Assyrian Dishes © ALL RIGHTS RESERVED.
Ingredients
Directions
Potato Bourek / Vegetarian Egg Rolls
4 Yellow Potatoes
1 bunch Spring Onions
20-25 Spring roll / Egg roll wraps
2 tablespoons Light Olive Oil
1 teaspoon Salt
1/2 teaspoon White Pepper
1/2 teaspoon Curry Powder
1/2 teaspoon Paprika
Vegetable oil for frying